The Albion café come restaurant in so cool Shoreditch recreates to the finest detail the community eating experience of post war Britain complete with clinical lighting, laminate tables, squeaky seats and classic condiments from the essential Heinz to the classic Coleman’s.
And this classy concept cuts the mustard with a tasty menu of classic fayre from plump pies and hearty soups, to quantity quiche and bowls of chips that tempt the very ketchup bottles themselves to jump into auto-mode. The cream on the rice pudding is a price that pleases and a fine finish to a retro bistro bun-fight that finds tables filling with traditional tipping, with saucers and plates piled high with appreciative offerings.
